Well, this particular visit came the discovery of the itty bitty bin of zucchini. I was panic struck-literally! How will I make it without zucchini in my food? How do I get some and save them for winter? Is there enough, if I buy them ALL, for the winter???? You should know that I DO appreciate the fact the biggest panic in my life at the moment is how to preserve zucchini for winter use!!!
I am half way through the eggplants, since you have to slightly steam them first to be able to freeze them and this morning the green peppers are calling my name...begging to get sliced, diced and frozen so they can be enjoyed another day!
If I get all that done and my work for today before 6pm, I am headed back to Carpinito Bros for more zucchini!!!!





